Ruffie Portobello Mushroom Risotto with White Beans

SKU: 1100016

Ruffie Plant Based Mushroom Risotto with White Bean

Nutritional Information:

NUTRITION INFORMATION 

Servings per package: 1 

Serving size: 350g 

 

Avg Qty Per 350g Serve 

% DI* per serve 

Avg Qty Per 100g 

Energy 

1340 

kJ 

15 

% 

382 

kJ 

Protein 

11.1 

g 

22 

% 

3.2 

g 

Fat, total 

7.6 

g 

11 

% 

2.2 

g 

  • saturated 

1.1 

g 

4 

% 

0.3 

g 

Carbohydrate 

48.1 

g 

15 

% 

13.7 

g 

  • sugars 

1.1 

g 

1 

% 

0.3 

g 

Sodium 

910 

mg 

40 

% 

261 

mg 

 

*Percentage Daily Intakes are based on an average adult diet of 8700kJ. Your daily intakes may be higher or lower depending on your energy needs.

Ingredient Listing:

Vegetables (38%) (Broccoli, Gippsland Portobello Mushrooms (7%),
Onion, Mushroom (6%)), White Beans (Butter Beans (3%)), Water,
Arborio Rice, White Wine, Vegetable Oil, Thickener (1422), Yeast
Extract, Garlic, Parsley, Salt.



Download Product Spec Sheet and Cooking Instructions